500 Kilogram (MOQ)

Business Type Exporter, Trader
Cultivation Type Organic
Processing Type Raw
Color Green
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Preferred Buyer From

Location All Countries Except India

Product Details

Usage
Cooking
Certification
FSSAI Certified
Shelf Life
1 Year
Drying Process
Sun Dried
Country of Origin
India

You can’t mistake the flavor of green cardamom. It tastes a lot like eucalyptus (and hence like many cough lozenges) owing to a compound called cineole. Its great fried in hot oil at the beginning of cooking an Indian dish. Usually between two and six whole cardamom pods are what you will find in an Indian recipe.

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